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Pumpkin muffins aren’t just for fall and when they’re this good it’s easy to bake them all year round. A can of pumpkin, cinnamon, nutmeg, cloves and ginger go into the batter, giving these muffins lots of pumpkin flavor and just the right amount of spice.

Visit Apple Annie’s Fruit Orchards, Produce Farm, and Country store for some pick-your-own produce and farm fun this season.

These pumpkin cheesecake squares have a delicious crust, a layer of cheesecake, and a layer of pumpkin pie.

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Ready in 50 minutes, these delicious mini pumpkin pies topped with whipped topping are a wonderful dessert – that’s made using Original Bisquick® mix.

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Pumpkin soup has never been on my radar as a particularly delicious meal to cook and consequently consume with great relish. And if I’m being really transparent, I had never actually cut open a pumpkin with the intention of cooking it before just a few months ago.

Kabocha (/ k ə ˈ b oʊ tʃ ə /; from Japanese カボチャ, 南瓜) is a type of winter squash, a Japanese variety of the species Cucurbita maxima. It is also called kabocha squash or Japanese pumpkin in North America.

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EAGLE BRAND(R) condensed milk makes this perfect pumpkin pie a delicious ending to a Thanksgiving feast.

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Make and share this Pumpkin Soup with Asian Flavors recipe from Genius Kitchen.

A pumpkin is a cultivar of a squash plant, most commonly of Cucurbita pepo, that is round, with smooth, slightly ribbed skin, and deep yellow to orange coloration.The thick shell contains the seeds and pulp.

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Sep 04, 2014 · Pumpkin bread, pumpkin ravioli, pumpkin pie, pumpkin risotto, pumpkin beer — the options are endless, and endlessly mouthwatering. It’s finally